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Cherry blossoms have officially started to bloom in Tokyo today, marking the beginning of the spring season as more people gather in Shibuya.
At the same time, “Shibuyabai Ichi” is preparing for its spring season, with events scheduled three times a week through the end of May (excluding Golden Week).
With international visitors and Japanese creators coming together, it is set to become a market where diverse cultures intersect in a uniquely Shibuya-style atmosphere.
For more details about participation, please check the official Instagram account.